How to Register Trademark for Foodstuffs of Animal Origin and Vegetable Under Class 29 ?
This class is for obtaining trademark for items of foodstuffs of animal origin and vegetables. If you are in the business of these items then this is the class where you should register trademark for foodstuffs of animal origin and vegetable in this class, provided the item you are dealing with is not excluded from the class which are discussed later in the article.
The class includes -
Meat, fish, poultry and game;
meat extracts;
preserved, frozen, dried and cooked fruits and vegetables;
jellies, jams, compotes;
eggs, milk and milk products;
edible oils and fats.
If the product you are dealing in is covered under the above category then you should obtain your trademark under this class. You need to obtain the trademark for the brand name under which such products are dealt in.
Specific Items of Exclusion and Inclusion under this class
There are certain items which this class specifically includes and certain items which it specifically excludes.
Specifically Included Items in Class 29
This Class includes, in particular:
– milk beverages (milk predominating).
Register Trademark for ₹ 6,799 all inclusive
Specifically Excluded Items in Class 29
This Class does not include, in particular:
– certain foodstuffs of plant origin (consult the Alphabetical List of Goods);
– dietetic substances adapted for medical use (Cl. 5);
– salad dressings (Cl. 30);
– fertilised eggs for hatching (Cl. 31);
– foodstuffs for animals (Cl. 31);
– live animals (Cl. 31).
Examples of items that form part of the list of items for you to register trademark:
ajvar [preserved peppers]
albumen for culinary purposes
albumin milk
alginates for culinary purposes
almonds, ground
aloe vera prepared for human consumption
anchovy
animal marrow for food
apple purée
bacon
beans, preserved
black pudding
blood sausage
bone oil, edible
bouillon
preparations for making bouillon
bouillon concentrates
broth
broth concentrates
butter
chocolate nut butter
cocoa butter
coconut butter
peanut butter
buttercream
caviar
charcuterie
cheese
fruit chips
potato chips
chocolate nut butter
clams [not live]
cocoa butter
coconut, desiccated
coconut butter
coconut fat
coconut oil
colza oil for food
compotes
broth concentrates
bouillon concentrates
condensed milk
corn oil
cranberry sauce [compote]
crayfish, not live
cream [dairy products]
whipped cream
potato crisps
croquettes
crustaceans, not live
crystallized fruits
curd
dates
edible birds' nests
edible fats
edible oils
non-alcoholic egg nog
snail eggs for consumption
eggs*
powdered eggs
coconut fat
fat-containing mixtures for bread slices
fatty substances for the manufacture of edible fats
milk ferments for culinary purposes
fish fillets
fish fillets
fish, not live
food products made from fish
fish, preserved
fish, tinned [canned (Am.)]
salted fish
fish meal for human consumption
processed fish spawn
potato flakes
flaxseed oil for culinary purposes
foods prepared from fish
frosted fruits
frozen fruits
fruit, stewed
fruit jellies
fruit pulp
fruit peel
fruit chips
fruit salads
fruit preserved in alcohol
fruit, preserved
fruit-based snack food
crystallized fruits
frosted fruits
fruits, tinned [canned (Am.)]
game, not live
preserved garlic
gelatine*
gherkins
ginger jam
ham
herrings
hummus [chickpea paste]
isinglass for food
jams
jellies for food
vegetable juices for cooking
kefir [milk beverage]
kephir [milk beverage]
kimchi [fermented vegetable dish]
koumiss [kumiss] [milk beverage]
kumys [kumyss] [milk beverage]
lard for food
lassi (Beverages made from curd)
toasted laver
lecithin for culinary purposes
lentils, preserved
linseed oil for culinary purposes
liver
liver pâté
lobsters, not live
spiny lobsters, not live
low-fat potato chips
maize oil
margarine
marmalade
animal marrow for food
meat
meat extracts
meat, preserved
meat, tinned [canned (Am.)]
meat jellies
salted meats
milk
milk beverages, milk predominating
milk products
milk shakes
albumin milk
vegetable mousses
fish mousses
mushrooms, preserved
mussels, not live
nuts, prepared
olive oil for food
olives, preserved
onions, preserved
oysters, not live
palm kernel oil for food
palm oil for food
paneer (milk product)
liver pastes
liver pâté
peanut butter
peanuts, processed
peas, preserved
pectin for culinary purposes
fruit peel
piccalilli
pickles
pollen prepared as foodstuff
pork
potato crisps
potato chips
potato fritters
potato flakes
poultry, not live
powdered eggs
prawns, not live
prostokvasha [soured milk]
protein milk
black pudding [blood sausage]
fruit pulp
raisins
rape oil for food
rennet
ryazhenka [fermented baked milk]
vegetable salads
fruit salads
salmon
salted meats
salted fish
sardines
sauerkraut
sausages in batter
sausages
sea-cucumbers, not live
seaweed extracts for food
processed sunflower seeds
processed seeds
sesame oil
shellfish, not live
shrimps, not live
silkworm chrysalis, for human consumption
smetana [sour cream]
fruit-based snack food
snail eggs for consumption
vegetable soup preparations
preparations for making soup
soups
soya beans, preserved, for food
soya milk [milk substitute]
spiny lobsters, not live
suet for food
sunflower oil for food
tahini [sesame seed paste]
toasted laver
tofu
tomato purée
tomato juice for cooking
tripe
truffles, preserved
tuna fish
vegetables, preserved
vegetables, cooked
vegetables, tinned [canned (Am.)]
vegetables, dried
whey
whipped cream
white of eggs
yoghurt
yogurt
yolk of eggs
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